I know this is chock-full of artificial flavors and preservatives, but it's super fast and sometimes that's all I require in a dinner! I served it over brown rice so that redeems it, right?
Orange Chicken with Rice
1 bag frozen popcorn chicken (I like the Wal-Mart brand)
1 jar Panda Express orange sauce
1 red or green bell pepper, chopped
extra-virgin olive oil
hot, cooked brown or white rice (I used brown)
Bake chicken according to package directions. Meanwhile, cook bell pepper in olive oil over medium-high heat in a large skillet and cook rice according to package directions. When chicken is done, pour chicken and sauce into the skillet with the bell pepper and stir to combine. Heat through. Serve over brown rice.
Family Rating:
Brad: ***
Jordan: ***
Eli: *****
Phoebe: *****
Overall Family Rating: 16/20
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