No picture here, but it's really pretty and really yummy. Kind of a messy prep, but so worth it.
Farm Stand Pizza
pizza dough
1/2 red bell pepper
1/2 green bell pepper
a little cooked Itailan sausage (about a link or two)
sliced black olives
sliced, fresh mushrooms (I only do about three because I'm the only one who likes them)
fresh mozzarella
feta cheese
olive oil
course salt
fresh basil
To prep the pizza, you need to roll the dough into four or five individiual pizza dough balls and roll into thin (as thin as you can get them) round pizzas. Cook the peppers and the mushrooms in a skillet with a little olive oil and salt. Heat your grill to low or medium-low heat. Tear the mozzarella into small pieces.
Grill your pizzas on one side until they are mostly cooked through and golden brown (maybe even a little scorched) on the bottom. Take them back inside to assemble.
To assemble the pizzas, drizzle the cooked side with a little olive oil and top with peppers, mushrooms, black olives, sausage, mozzarella, feta, and sprinkle a little course salt on top.
Take it back to the grill and grill the other side until it's done and the cheese is melty.
Recipe adapted from SAVE THE PHILLIPS FAMILY and http://annies-eats.net/2010/06/24/grilled-pizza/.
Family Rating:
Brad: *****
Jordan: *****
Eli: *****
Phoebe: *****
Overall Family Rating: 20/20
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